Teriyaki Chicken Meatballs. Plump, juicy chicken meatballs smothered in my mother's homemade Teriyaki Sauce! (PS She's Japanese :) ) Fabulous meal or finger food! Source: https://www.recipetineats.com/teriyaki-chicken-meatballs/

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Chinese Lettuce Wraps (San Choy Bow ). Great Chinese Lettuce Wraps are all about the sauce. Get that right and you can substitute the filling with a variety of proteins and vegetables! Source: https://www.recipetineats.com/san-choy-bow-chinese-lettuce-wraps/

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Avocado Chicken Burger. Chicken burgers can be so boring. Not these! With ground chicken (mince), parmesan, garlic & dried sage, these are juicy inside and golden on the outside! Source: https://www.recipetineats.com/avocado-chicken-burger/

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Lamb Koftas with Yoghurt Dressing. These Lamb Koftas are a firm favourite. There’s something about the smell of Middle Eastern spices sizzling over hot charcoals. It’s intoxicating and you just know that whatever comes off the grill is going to be mouth watering. Source: https://www.recipetineats.com/lamb-koftas-yoghurt-dressing-2/

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Orange and almond cake. A classic Passover dessert that draws on the Sephardic traditions of the Mediterranean, Morocco and the Middle East. In this recipe whole oranges are boiled for two hours and then puréed skin, pips and all. Not only is this cake incredibly moreish and moist, it is also gluten and dairy-free making… Source: https://www.sbs.com.au/food/recipe/orange-and-almond-cake/gyb3hphf8

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Chocolate spiced biscuits (Mostaccioli). Adjust the biscotti thickness to your preference: thicker for a softer texture or thinner for a crunchier style. Some recipes add black pepper or omit the coriander. Adjust the spices according to your taste. Source: https://www.sbs.com.au/food/recipe/chocolate-spiced-biscuits-mostaccioli/jseegckl5

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Pear, chocolate and cardamom cake. Pear and chocolate are an absolute match made in heaven. The subtle, almost floral flavour of the pear anchors so perfectly with the bitter sweetness of dark chocolate. To really up the ante, though, we add a little cardamom to the mix. It's warm, aromatic note rounds out the flavour profile… Source: https://www.sbs.com.au/food/recipe/pear-chocolate-cardamom-cake/floexbfvy

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Herb quiche with rye crust. This easy-to-prepare herb quiche with its distinctive crust relies on rye flour for the crust's sweet and malty flavour. Source: https://www.sbs.com.au/food/recipe/herb-quiche-with-rye-crust/yfm1hz0z7

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Maltese kapunata. Kapunata is a popular Maltese dish that can be served as a hearty accompaniment to any protein-based meal or simply paired with a slice of bread for dipping and enjoying on its own. Source: https://www.sbs.com.au/food/recipe/maltese-kapunata/oc7jxypl4

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Strawberry and white chocolate picnic cake. A classic, easy melt-and-mix cake that travels well for picnics, and is also delicious served for dessert with a dollop of cream. It can also be made with other fruit. Source: https://www.sbs.com.au/food/recipe/strawberry-and-white-chocolate-picnic-cake/ox9smry5x

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Orange and almond cake. A classic Passover dessert that draws on the Sephardic traditions of the Mediterranean, Morocco and the Middle East. Source: https://www.sbs.com.au/food/recipe/orange-and-almond-cake/gyb3hphf8

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