Fuding Meat Slices is a popular street food from Fuding, Fujian. These tender, bouncy meat slices are made from minced pork mixed with sweet potato starch, then shaped into small pieces and cooked in a flavorful broth. The soup is usually enhanced with ingredients like wood ear mushrooms, green onions, and white pepper, creating a light yet deeply satisfying taste. Whether as a snack or a hearty meal, this dish is a comforting favorite among locals and visitors alike.