$16 Amazingly fast and efficient for incorporating air, the resilient coils of this stainless-steel twirl whisk lift and blend with every movement. Whip volume into egg whites, glazes, cream sauces or use this spiral whisk to mix scrambled eggs or crepe batter. The ideal emulsifying whisk to prepare smooth cream sauces or lump-free gravy. Satin-finish handle retains a smooth fingerprint-free appearance. High-grade 18/10 stainless-steel is watertight, corrosion- and rust-resistant. Dishwasher-safe. Founded in 1853, WMF is a leading designer of innovative utensils, cookware, table and cutlery with state-of-the-art manufacturing facilities throughout the world. WMF upholds their long-standing commitment to functional quality, utility and design. Product Features Spring coils add extra volume to create light and airy batters Resilient design quickly lifts and blends ingredients Whisk egg whites, glazes, cream sauces or scrambled eggs Emulsifies to create smooth sauces, lump-free gravy or roux Proportionately-weighted handle creates the perfect balance 18/10 stainless-steel is watertight, corrosion- and rust-resistant Satin-finish handle conceals fingerprints WMF's prominence in the kitchen industry is the result of their 150-year commitment to quality, function and design

Amazingly fast and efficient for incorporating air, the resilient coils of this stainless-steel twirl whisk lift and blend with every movement. Whip volume into egg whites, glazes, cream sauces or use this spiral whisk to mix scrambled eggs or crepe batter. The ideal emulsifying whisk to prepare smooth cream sauces or lump-free gravy. Satin-finish handle retains a smooth fingerprint-free appearance. High-grade 18/10 stainless-steel is watertight, corrosion- and rust-resistant. Dishwasher-safe. Founded in 1853, WMF is a leading designer of innovative utensils, cookware, table and cutlery with state-of-the-art manufacturing facilities throughout the world. WMF upholds their long-standing commitment to functional quality, utility and design. Product Features Spring coils add extra volume to create light and airy batters Resilient design quickly lifts and blends ingredients Whisk egg whites, glazes, cream sauces or scrambled eggs Emulsifies to create smooth sauces, lump-free gravy or roux Proportionately-weighted handle creates the perfect balance 18/10 stainless-steel is watertight, corrosion- and rust-resistant Satin-finish handle conceals fingerprints WMF's prominence in the kitchen industry is the result of their 150-year commitment to quality, function and design

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