Avocado orzo salad Ingredients 3 to 4 cups chopped romaine lettuce 1/2 cup orzo, cooked 2 avocados, peeled, pitted, sliced 1 cup halved grape tomatoes 1 cup cubed feta cheese 3 tablespoons olive oil juice of 1 small lemon salt and pepper, to taste 1 to 2 teaspoons dried thyme Mix dressing ingredients and pour over salad