Lemon meringue pies are so easy to make and will be a perfect desert or party pie.
So let me show you how to make it.

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Ingredients:
Pie base
1 Cup Castor Sugar
1/2 Cup Corn Flour (Corn Starch)
1/2 Cup fresh Lemon Juice
1 Cup Water
50g Butter
3 Egg Yolks

Meringue:
3 Egg Whites
1/2 Cup Castor Sugar

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