Avocado Chicken Salad *Substitute mayo with Greek yogurt *Switch it up with lime juice

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Baked Salmon Meatballs with Creamy Avocado Sauce...Fantastic flavor and packed with omega-3s!

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Transparent Ombre Earrings - Tutorial by Rena Klingenberg

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Fry Pans & Skillets - Every kitchen needs an everyday pan that requires no added fat and will not warp, peel, blister or crack. The ideal roomy size for browning, searing or frying nutritious foods for the whole family at once, the Scanpan Classic Rectangular Everyday Pan is one of the most versatile nonstick cookware pieces ever produced. Scanpan Classic is the only cookware that combines long-term nonstick ease with dishwasher-safe convenience and Old World craftsmanship. The Scanpan everyday pan is pressure-cast of heavy-duty aluminum and fused with a ceramic-titanium surface. A patented Green Tek nonstick cooking layer is added that is free of PFOA and PFOS. Combining nonstick ease with dishwasher-safe convenience, the versatile nonstick cookware will not warp, peel, blister or crack and the fused ceramic titanium is virtually impossible to scrape off. An extra-thick aluminum base heats evenly with no hot spots and the ceramic-titanium nonstick surface is suited for any utensils, including metal. A pate - Specifications Material: cast aluminum, ceramic titanium, Bakelite Model: 42351200 Size: 11 1/4"L (19 3/4" with lip and handle) x 13 3/4"W x 2"H Base: 8 3/4" Dia. Weight: 3 lb. 8 oz. Cooking Surface: 9 1/2"l X 10 1/2"w Made in Denmark Use and Care Before using for the first time, hand wash your Scanpan everyday pan in warm soapy water. After each use, wash the Scanpan cookware in the dishwasher or hand wash with warm soapy water while it is still warm. The everyday pan should be completely clean before storing. Do not use aerosol sprays. Do not overheat. Do not use to store food. Burn marks due to overheating or charring of fatty substances can be removed by filling 3/4 full with water, adding a dessert spoon of dishwashing liquid and simmering for 15 minutes. Then rinse and scrub as usual. Some signs of normal wear and tear will not affect the nonstick finish.

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Food & Forest Restaurant by YOD Design Lab

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Avocado Pesto Egg Salad Bites. Serves 4. ½ avocado, cubed; 2 hard boiled eggs, cubed; 1-2 tablespoons pesto; handful fresh basil, slivered; 1-2 green onions, thinly sliced; 1-2 tspns lemon juice; salt/pepper to taste; ½ long cucumber, sliced into rounds. In a bowl combine all ingredients except the cucumber slices. Top each cucumber slice with a spoonful of the egg salad mix. Sprinkle with additional fresh basil.

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Love this Fourth of July table decoration. #DIY #July4th

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Keilbasa, Pepper, Onion and Potato Hash ~ an easy to make, healthy and delicious meal that comes together in just 15 minutes, featuring tons of fresh veggies and lean turkey kielbasa.

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Great travel containers for snacks!

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I liked this design on #Fab. Victorian Keyhole Necklace

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gluten-free lemon maple meringue pies #food #recipe #glutenfree

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PLAZA Interiör | Inredning, Design, Hem, Kök, & Bad | - Page 4

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Underbelly | The Story of Houston Food

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Jalapeno Pepper Dip recipe is a simple dip recipe. It is creamy, cheesy and spicy. You can serve the jalapeno popper dip with low sodium tortilla chips or toasted French bread for dipping.

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WOW ! What a yummy Lunch Idea! :) Avocado Chicken Salad Easy Recipe Hip2Save. 2 c. shredded chicken, l avocado, cilantro.

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Are you familiar with Pallet Art, in which shipping pallets are deconstructed and made into wall art? Wait till you see the genius, faux Pallet Art made by the Make It: Fun® Team. These ladies crea...

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salad in a jar guide

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Cucumber Avocado Tuna Salad with cilantro and lime. I only choose the best recipes to share with you, so I know you’ll love this one, too! It’s the perfect, fresh, summery way to use up canned tuna.

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This book discusses memoirs from my mother as she grew up and lived before, during, and after the Great Depression. It details some of her experiences. She was from a very poor background educationally and financially, like many people were during those days. It discusses her poor living conditions, her discomforts, and how she lacked any of the conveniences that one has today. It details how hard people had to work at that time and how she persevered to the end-ever, ever struggling to reach her goal of a permanent home. Some of the types of working conditions are described: how difficult it was to get a job that paid enough to live, how hard it was to keep enough food to eat, and how uncomfortable their living conditions were. The homes were poorly built and drafty. It emphasizes the struggle to get rid of bedbugs since they seemed to be everywhere, and just the difficulty to keep warm during winter since there was no central heat or air- conditioning. It discusses her father going to World War I and his war conditions and hazards, such as body lice, gases, death, and not having enough to eat. Then, her husband was drafted into World War II. It touches on the polio epidemic and hospital conditions. It tells how she scrimped and saved unendingly to finally reach her goal of a permanent, warm, and comfortable home. Young people will see a great deal of contrast between living conditions then and now.

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